What’s the illusion?
The illusion is that it’s easier to report Finnovation from the Pyrenees than on location.
Yet Mike’s stream of WhatsApp messages, pictures and videos has been providing lots of information.
Monday’s food start up was Entis
Chocolate covered insects. The packaging looks tasty. I asked Mike for verbatim’s from the ITMPs. How did it taste? Did you like them? But no reply yet.
After that lunch at TSE. The sight of all those amazing breads made me very envious. I would not come to the Ariège for the bread.
Then, Tuesday afternoon there was a long innovation seminar with Peter and Birgitta and others. Any hot emerging topics?
Tuesday evening in glorious sunshine of Naantali and Moomin island. Lucky ITMPs!! Here it was raining.
Finally a shot of the almost empty Koulou brewery for an evening drink. There is nowhere like that in France, Germany or the UK. I miss those comfortable leather armchairs and the linen maps of pre-WW2 Finland which included Karelia.
More news on yesterday and today’s visits to follow soon.